THE BRASSERIE MENU

Two course - £17.00

Three course - £21.00

Starters

Chicken consommé, crispy wing

Charred squid, Asian coleslaw, chilli dressing

Poached Surrey duck egg, thyme rosti, hollandaise sauce

Medley of wild mushrooms, parmesan crisp, dressed leaves

Warm salad of roasted sirloin and asparagus

Grilled, cured sea bass, roasted winter vegetables

Vegetarian & big bowl salads

Butternut squash and sage risotto

Warm salad of honey roasted root vegetables, Ragstone goats cheese

Shitake mushroom cheese fritters, Escalivada salsa

Quick Links

Contact Us

0207 8028 391

restaurant@westking.ac.uk

Westminster Kingsway College

76 Vincent Square

London SW1P 2PD

logo.png

Created by McCullough Moore